Our budding chef….

I mentioned earlier today that our daughter wants to be a chef. A project that her school had was to pick a career and do interviews then a display. Today we got to see what she came up with. I wanted to share her project. :).

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17 thoughts on “Our budding chef….

    • Shhh.. 🙂 Though I did say she should figure out what hours she wants to work. Then she can determine what food career to pick. Catering, restaurants, personal chef, etc. She had to interview one of the chefs downtown and he said he can work up to 16 hours a day. It’s a big commitment.

  1. Good luck to the future Master Chef! It’s wonderful that so may school’s today offer food-based courses. A far cry from the home economics courses of my day.

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